Our Remainders, formerly known as Aspargove, is a social enterprise project by The Good Fale, designed to bring food security in New Zealand. Its purpose is to capture food leftovers and innovatively create them into something new. Specifically, it seeks to establish a high-end food product line solely made from rescued food (jams, chutneys, soups, etc.) that would otherwise end up in the landfill but cannot be used in food parcels. Profits from the social enterprise will help free people from food insecurity, hire people into jobs and lift them out of poverty, and help support reducing waste to landfill.
Our Remainders is on a journey to create products from what's remaining and use the resulting resources to put back into innovation, impact and community.